Cook's Country · SEASON 14

Italian-American Comforts

Episode 6 · 2021-10-23

★ N/A
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Season 14Episode 6★ N/A/10

    Episode overview

    Host Julia Collin Davison makes the ultimate Italian Meatloaf. Ingredient expert Jack Bishop reviews substitutes for fresh garlic and Morgan Bolling makes Asparagus Baked in Foil from the Recipe Box. Toni Tipton-Martin tells the immigrant origins of scampi and Ashley Moore makes Chicken Scampi.

    25 minutes

    Season 14 episodes

    1. Fried Bites2021-09-18 2. Roast Chicken and Salad2021-09-25 3. Summer Berry Desserts2021-10-02 4. Carne Guisada and Enchiladas2021-10-09 5. One-Pot Meals2021-10-16 6. Italian-American Comforts2021-10-23 7. Regional Sandwich Roundup2021-10-30 8. Thanksgiving, Simplified2021-11-06 9. Paprikash and Stroganoff2021-11-13 10. Pork, Peaches and Potatoes2021-11-20 11. French Fare2021-12-04 12. Chicken Soup and Cheesy Bread2021-12-11 13. Elegant and Orange2021-12-18