Cook's Country · SEASON 14

Pork, Peaches and Potatoes

Episode 10 · 2021-11-20

★ N/A
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Season 14Episode 10★ N/A/10

    Episode overview

    Host Julia Collin Davison makes Bacon-Wrapped Pork Roast with Peach Sauce. Equipment expert Adam Reid reveals his top pick for graters. Toni Tipton-Martin explores the rich German community in Texas and Morgan Bolling makes Texas Potato Pancakes. Christie Morrison makes Easy Homemade Mayonnaise from the Recipe Box.

    Season 14 episodes

    1. Fried Bites2021-09-18 2. Roast Chicken and Salad2021-09-25 3. Summer Berry Desserts2021-10-02 4. Carne Guisada and Enchiladas2021-10-09 5. One-Pot Meals2021-10-16 6. Italian-American Comforts2021-10-23 7. Regional Sandwich Roundup2021-10-30 8. Thanksgiving, Simplified2021-11-06 9. Paprikash and Stroganoff2021-11-13 10. Pork, Peaches and Potatoes2021-11-20 11. French Fare2021-12-04 12. Chicken Soup and Cheesy Bread2021-12-11 13. Elegant and Orange2021-12-18