Cook's Country · SEASON 14
One-Pot Meals
Episode 5 · 2021-10-16

Episode overview
Host Bridget Lancaster makes One-Pot Chicken Jardinière, and Toni Tipton-Martin shares the history of cooking in one pot. Equipment expert Adam Reid shares his top pick for bird’s beak paring knives and Ashley Moore makes Wacky Cake from the Recipe Box. Morgan Bolling makes One-Pan Mediterranean Shrimp.
25 minutes
Season 14 episodes
1. Fried Bites2021-09-18
2. Roast Chicken and Salad2021-09-25
3. Summer Berry Desserts2021-10-02
4. Carne Guisada and Enchiladas2021-10-09
5. One-Pot Meals2021-10-16
6. Italian-American Comforts2021-10-23
7. Regional Sandwich Roundup2021-10-30
8. Thanksgiving, Simplified2021-11-06
9. Paprikash and Stroganoff2021-11-13
10. Pork, Peaches and Potatoes2021-11-20
11. French Fare2021-12-04
12. Chicken Soup and Cheesy Bread2021-12-11
13. Elegant and Orange2021-12-18