Cook's Country · SEASON 11
Reimagining Italian American Classics
Episode 9 · 2018-10-20

Episode overview
Test cook Bryan Roof makes host Julia Collin Davison a regional favorite—Detroit-Style Pizza. Then, equipment expert Adam Ried reviews rasp-style graters. And finally, test cook Ashley Moore makes host Bridget Lancaster an updated version of a classic dish, Fettuccine with Butter and Cheese.
25 minutes
Season 11 episodes
1. Ultimate Comfort Foods2018-08-25
2. Ballpark Classics2018-09-01
3. A Trip to Tarheel Country2018-09-08
4. New Recipes for the Grill2018-09-15
5. Spaghetti House Classics2018-09-22
6. Tex-Mex Favorites2018-09-29
7. Pacific Northwest Supper2018-10-06
8. Summer Steak and Salad2018-10-13
9. Reimagining Italian American Classics2018-10-20
10. Southern Specialties2018-10-27
11. Tristate Treats2018-11-03
12. Holiday Roast and Potatoes2018-11-10
13. Pub-Style Seafood2018-11-17