Trails to Oishii Tokyo · SEASON 5
JAPANESE CURRY
Episode 12 · 2023-09-13
- Documentary
Episode overview
Curry in Japan mainly comes as a thick sauce poured over white rice. With the development of roux cubes, curry rice became easy to make at home and in schools, launching the food into national stardom. Specialty shops across the country also began cooking up their own versions of the popular dish. Once ready-to-eat pouched food hit the market, Japanese curry became a tasty regional souvenir. Discover more about the unique world of Japanese curry!
28 minutes
Season 5 episodes
1. SHIITAKE2023-01-25
2. SERI2023-02-15
3. WASANBON2023-03-08
4. SOMEN2023-03-22
5. KUZU2023-04-19
6. YOMOGI2023-05-17
7. HIMONO2023-05-31
8. YUBA2023-06-14
9. HOYA2023-07-12
10. BUTTER2023-07-19
11. JAPANESE MUSTARD2023-08-02
12. JAPANESE CURRY2023-09-13
13. FUKUSHIMA: FRUIT KINGDOM2023-09-27
14. WAGASHI2023-10-18
15. NODOGURO2023-10-25
16. JAPANESE GIN2023-11-08
17. SAITAMA WHEAT2023-11-22
18. APPLES2023-12-06
19. GOBO2023-12-27
