Trails to Oishii Tokyo · SEASON 0

Winter Delicacies in Hokuriku

Episode 20 · 2025-03-28

★ N/A
← Previous episode All seasons Next episode →
Trails to Oishii Tokyo poster
Season 0Episode 20★ N/A/10
  • Documentary

Episode overview

In this special episode, visit the three prefectures of Japan's Hokuriku region to savor winter delicacies. Discover the collective passion behind a vibrant food culture-and post-earthquake recovery.

49 minutes

Season 0 episodes

1. Fermented Foods2020-06-26 2. Sustainable Fishing2020-06-27 3. Fabulous Fruit2020-07-04 4. Hokkaido Special2021-05-29 5. HERBS AND SPICES2021-05-30 6. PRESERVED FOODS2021-06-19 7. Sustainable Marine Products2021-06-20 8. A TASTE OF TOKYO2021-07-01 9. Japan's Fantastic Fruit2021-07-08 10. Gifts of Satoyama2021-09-11 11. YOU EAT THAT?!2021-09-18 12. Festive Marine Products2021-11-06 13. Warming Winter Treats2022-02-12 14. You Eat That?! - Cool Seafood2022-07-09 15. UMAMI – A MYSTERY UNRAVELED2022-08-20 16. FOOD FOR PROSPERITY2023-01-28 17. Japan Rice Goes Global2023-03-19 18. Japan's Fermented Foods Go Global2023-08-20 19. Yakumi: Traditional Japanese Seasoning2024-11-24 20. Winter Delicacies in Hokuriku2025-03-28 21. Gourmet Canned Food?!2025-10-18