Diners, Drive-Ins and Dives · SEASON 38

Savory Meat and a Little Sweet

Episode 5 · 2021-01-29

★ 5.0
← Previous episode All seasons Next episode →
Diners, Drive-Ins and Dives poster
Season 38Episode 5★ 5.0/10
  • Documentary
  • Reality

Episode overview

Guy Fieri is digging into both meat and sweet, starting in Sioux Falls, S.D., a market-butcher eatery servin' up a full culinary extravaganza. In Fairbanks, an off-the-hook Indian spot heatin' up Alaska with their hearty, real-deal specialties. And in Fargo, N.D., a bakery cafe scratch-making sticky pecan rolls and a savory French pastry dish.

22 minutes

Season 38 episodes

1. South Dakota Smorgasbord2021-01-01 2. Spicin' Things Up2021-01-08 3. Triple D Nation: From Sausage to Saltfish2021-01-15 4. Triple D Nation: Hearty Helpings2021-01-22 5. Savory Meat and a Little Sweet2021-01-29 6. Triple D Nation: Authentic International Eats2021-02-05 7. Rib-Stickers2021-02-12 8. Triple D Nation: California Comfort2021-02-19 9. Alaskan Adventure2021-02-26 10. Takeout: Goin' Big and Bringin' Home2021-03-05 11. Triple D Nation: BBQ, Pubs and Local Grub2021-03-12 12. Takeout: Carnivore Delivery2021-03-19 13. Triple D Nation: Snacks, Apps and Twisted Mac2021-03-26