Pati's Mexican Table · SEASON 8
A Local’s Tour of Culiacán
Episode 1 · 2019-10-05
- Reality
Episode overview
Pati visits Culiacán, the capital of Sinaloa. Founded in 1531, Culiacán is the center of trade for produce, meat, and fish. Locals pride themselves on the produce cultivated from the land and nearby sea. Celebrated chef and culinary ambassador Miguel Taniyama takes Pati to the best markets, street food stands, and restaurants. In her kitchen, Pati creates recipes inspired by the experience.
Season 8 episodes
1. A Local’s Tour of Culiacán2019-10-05
2. Altata, Hidden Gem by the Sea of Cortez2019-10-12
3. South by South of the Border with Vivian Howard2019-10-19
4. Los Mochis, Street Taco Favorites2019-10-26
5. A Taste of Mazatlán2019-11-02
6. El Fuerte, Magic Town2019-11-09
7. Jinetes, Adventure in the Mountains2019-11-16
8. El Chepe, Railway to the Past2019-11-23
9. Mocorito, The Land of Chilorio2019-11-30
10. Surfside Eats2019-12-07
11. A Day in Sinaloa’s Countryside2019-12-14
12. Home Cooking Sinaloa Style2019-12-21
13. How Do You Say Tucson?2019-12-28
