Diners, Drive-Ins and Dives · SEASON 52
Sandwiches and Soul
Episode 11 · 2025-07-25

- Documentary
- Reality
Episode overview
This trip, Guy Fieri's gettin' into stellar sammies and down-home delights! Asian fusion meets the-bomb baked goods in Avondale Estates, Ga., stacking crunchy Korean fried chicken on a kimchi biscuit and bringing big flavor to braised beef on milk bread. There's serious soul food in Los Angeles, cookin' up killer Cajun fried rice and a righteous ribs platter. And in Austin, Texas, scratch-made comfort food draws in locals and service industry workers alike, puttin' out prime-time pastrami on Texas toast, plus sweet-and-savory pancakes pairing brisket with blackberry.
21 minutes
Season 52 episodes
1. Triple D Nation: Sweet, Spicy and Savory2025-04-25
2. Specialty Spots2025-05-02
3. Southeast Standouts2025-05-09
4. Barbecue, Beignets and Barbacoa2025-05-23
5. Triple D Nation: From Barbecue to Boxty2025-05-30
6. All Kinds of Cookin'2025-06-06
7. Triple D Nation: Street Food, Sandwiches and Soup2025-06-13
8. Funky Flavors2025-06-20
9. Trinidad, Thailand and Italy2025-07-11
10. Triple D Nation: Around the World and Off-the-Hook2025-07-18
11. Sandwiches and Soul2025-07-25
12. Triple D Nation: Dining Done Right2025-08-01