Cook's Country · SEASON 4
Family Favorites
Episode 7 · 2011-10-29

Episode overview
Bridget reveals how to make the ultimate Swiss Steak. Then, Jack challenges Chris to a tasting of tomato paste. Next, Adam reveals his top picks for immersion blenders. And finally, Julia revives a classic recipe for Baked Potato Fans.
25 minutes
Season 4 episodes
1. Roast Beef Dinner2011-09-10
2. Icebox Desserts2011-09-17
3. Fancy Chicken2011-09-24
4. Chicken and Spareribs2011-10-01
5. Bayou Classics2011-10-15
6. Retro Desserts2011-10-22
7. Family Favorites2011-10-29
8. Not Just for Kids2011-11-05
9. Fried Chicken and Biscuits2011-11-12
10. Road Food at Home2012-01-21
11. Autumn Desserts2011-11-19
12. Road Food at Home2012-01-07
13. St. Louis Cooking2012-01-14