Cook's Country · SEASON 4
Road Food at Home
Episode 12 · 2012-01-07

Episode overview
Bridget uncovers the secrets to perfect Slow-Cooker BBQ Brisket. Then, Adam reveals his top picks for slow cookers. Next, Chris visits Harpoon Brewery to discover the best beers for cooking. And finally, Julia shows Chris how to make the ultimate Beer-Battered Onion Rings.
25 minutes
Season 4 episodes
1. Roast Beef Dinner2011-09-10
2. Icebox Desserts2011-09-17
3. Fancy Chicken2011-09-24
4. Chicken and Spareribs2011-10-01
5. Bayou Classics2011-10-15
6. Retro Desserts2011-10-22
7. Family Favorites2011-10-29
8. Not Just for Kids2011-11-05
9. Fried Chicken and Biscuits2011-11-12
10. Road Food at Home2012-01-21
11. Autumn Desserts2011-11-19
12. Road Food at Home2012-01-07
13. St. Louis Cooking2012-01-14