Cook's Country · SEASON 4
Roast Beef Dinner
Episode 1 · 2011-09-10

Episode overview
Chris visits the local butcher to learn about top sirloin. Then, Bridget shows Chris how to make affordable Roast Beef and Whipped Potatoes. Next, Chris shares the test kitchen’s tips and techniques for cooking with salt. And finally, Adam reveals his picks for multi-timers
25 minutes
Season 4 episodes
1. Roast Beef Dinner2011-09-10
2. Icebox Desserts2011-09-17
3. Fancy Chicken2011-09-24
4. Chicken and Spareribs2011-10-01
5. Bayou Classics2011-10-15
6. Retro Desserts2011-10-22
7. Family Favorites2011-10-29
8. Not Just for Kids2011-11-05
9. Fried Chicken and Biscuits2011-11-12
10. Road Food at Home2012-01-21
11. Autumn Desserts2011-11-19
12. Road Food at Home2012-01-07
13. St. Louis Cooking2012-01-14