America's Test Kitchen From Cook's Illustrated · SEASON 11
Lazy Day Breakfast
Episode 26 · 2011-06-25

- Documentary
Episode overview
We prepare two breakfast dishes worth getting out of bed for: buttermilk waffles that come out crisp yet fluffy every time, and French toast that’s crisp on the outside and soft—not soggy—on the inside. Buttermilk Waffles How do you get waffles to come out crisp yet fluffy every time? Step one: Stop treating them like bumpy pancakes. French Toast For French toast that’s crisp on the outside and soft—not soggy—on the inside, you need to do more than just throw milk, eggs, and bread into a bowl. Waffle Irons Our old favorite model has been discontinued, so we reopened our search for the most efficient performer.
25 minutes
Season 11 episodes
1. Old-Fashioned Sunday Dinners2011-01-08
2. Desserts with an English Accent2011-01-15
3. Tostadas and Empanadas2011-01-22
4. Chewy Brownies and Chocolate Cupcakes2011-01-29
5. Italian Comfort Classics2011-02-05
6. Fall Favorites2011-02-12
7. Seafood in a Skillet2011-02-19
8. Coffee Break Sweets2011-02-26
9. Dutch Oven Classics2011-02-26
10. Asian Favorites at Home2011-03-05
11. Southern Fare Reinvented2011-03-12
12. Stuffed Beef Tenderloin2011-03-19
13. Sweet Endings2011-03-26
14. Weeknight Workhorses2011-04-02
15. Thanksgiving Turkey2011-04-09
16. Easier Italian Favorites2011-04-16
17. Steak Frites2011-04-23
18. Shrimp in a Skillet2011-04-30
19. Deep Dish Pizza2011-05-07
20. All-American Fruit Desserts2011-05-14
21. Grilled Pork Chops and Ribs2011-05-21
22. Simply Italian2011-05-28
23. Great Grilled Roast Beef2011-06-04
24. Summertime Supper Fare2011-06-11
25. Grilled Steak and Gazpacho2011-06-18
26. Lazy Day Breakfast2011-06-25