Christopher Kimball's Milk Street Television · SEASON 2
The Japanese Quick Cook
Episode 14 · 2018-12-07
- Documentary
Episode overview
Exploring Japan and it's cuisine Includes Japanese-style rice with flaked salmon and shiitake mushrooms; salt-pickled radish and red onion; and yakiudon with pickled ginger.
Season 2 episodes
1. Home Cooking in Taiwan2018-09-07
2. Quick Suppers from Madrid2018-09-14
3. Middle East Classics2018-09-21
4. Japanese Tuesday Nights2018-09-28
5. Easy French Desserts2018-10-05
6. Secrets of Thailand2018-10-12
7. Pizza and Pasta2018-10-19
8. Tunisian Couscous2018-10-26
9. New Mexico, Old Mexico2018-11-02
10. Taipai Cooking Lesson2018-11-09
11. South African Barbecue2018-11-16
12. Porchetta at Home2018-11-23
13. Chicken from Paris to the Middle East2018-11-30
14. The Japanese Quick Cook2018-12-07
15. Middle East Favorites2018-12-14
16. New Breads2018-12-21
17. A Trip to Senegal2018-12-28
18. Chicken the Chinese Way2019-01-04
19. South American Classics2019-01-11
20. Every Day Turkish Favorites2019-01-18
21. From Vietnam to Burma2019-01-25
22. Singapore Satay, Soup and Sling2019-02-01
23. West African Weeknight Supper2019-02-08
