America's Test Kitchen From Cook's Illustrated · SEASON 24

Bienvenue à la Brasserie

Episode 1 · 2024-01-06

★ N/A

America's Test Kitchen From Cook's Illustrated poster

Season 24Episode 1★ N/A/10

Documentary

Episode overview

Test cook Keith Dresser makes host Julia Collin Davison Lamb Shanks Braised in Red Wine with Herbes de Provence. Tasting expert Jack Bishop talks about cooking wines. Test cook Lan Lam makes host Bridget Lancaster showstopping Profiteroles.

24 minutes

1. Bienvenue à la Brasserie2024-01-06

2. Borscht and Rye2024-01-13

3. Mushroom Mains2024-01-20

4. A Heartier Taste of Italy2024-01-27

5. Game Day Favorites from Your Air Fryer2024-02-03

6. Steakhouse for Two2024-02-10

7. Multicooker Perfection2024-02-17

8. Japanese Comfort Food2024-02-24

9. Pies Big and Small2024-03-23

10. Fried Favorites2024-03-30

11. Dutch Oven Dinners2024-04-06

12. Flavors of Jamaica2024-04-13

13. Passover Celebration2024-04-20

14. Mexican Feast2024-04-27

15. A Taste of Thailand2024-05-04

16. Nuts Over Chocolate2024-05-11

17. What’s for Dinner? Bacon!2024-05-18

18. Chinese Stir-Fry and Salad2024-05-25

19. Colorful Cakes2024-06-15

20. Mediterranean Mains2024-06-22

21. Cast Iron Mornings2024-06-29

22. A Taste of Lebanon2024-07-06

23. Fish and Vegetables Hit the Grill2024-07-13

24. Holiday Cocktail Party2024-07-20

25. Better Burgers2024-07-27

26. Mediterranean Seafood2024-08-03