Diners, Drive-Ins and Dives · SEASON 40
Triple D Nation: Cookin' Across the Country
Episode 2 · 2021-07-09

- Documentary
- Reality
Episode overview
Guy Fieri travels from sea to shining sea, starting in Key West, FL, where a food cart has increased its footprint to churn out more kimchi and Kogi dogs. In College Station, TX, an early stop on the road trip is still making classic diner staples.
22 minutes
Season 40 episodes
1. Triple D Nation: Pork and Poke2021-07-02
2. Triple D Nation: Cookin' Across the Country2021-07-09
3. Pig's Feet, Mojo and Chow-Chow2021-07-16
4. Taste of the Tropics2021-07-30
5. Triple D Nation: Intercontinental Cuisine2021-08-06
6. Mouthwatering Meat2021-08-13
7. Triple D Nation: Chicken2021-08-20
8. Triple D Nation: Papaya, Panelle and Pork2021-08-27
9. Cookin' from Scratch2021-09-03
10. Triple D Nation: Fresh from Flavortown2021-09-10
11. Domestic and Abroad2021-09-17
12. Triple D Nation: Diner Eats and a Fieri Treat2021-09-24