Diners, Drive-Ins and Dives · SEASON 40
Triple D Nation: Pork and Poke
Episode 1 · 2021-07-02

- Documentary
- Reality
Episode overview
Guy Fieri hits the road to Houston, where he checks out the rotisserie pork at a Greek diner; a poke place in Kahului, Hawaii, is dishin' out fresh fish and turning up the heat on tako, and a Mexican joint in San Francisco makes it all from scratch.
22 minutes
Season 40 episodes
1. Triple D Nation: Pork and Poke2021-07-02
2. Triple D Nation: Cookin' Across the Country2021-07-09
3. Pig's Feet, Mojo and Chow-Chow2021-07-16
4. Taste of the Tropics2021-07-30
5. Triple D Nation: Intercontinental Cuisine2021-08-06
6. Mouthwatering Meat2021-08-13
7. Triple D Nation: Chicken2021-08-20
8. Triple D Nation: Papaya, Panelle and Pork2021-08-27
9. Cookin' from Scratch2021-09-03
10. Triple D Nation: Fresh from Flavortown2021-09-10
11. Domestic and Abroad2021-09-17
12. Triple D Nation: Diner Eats and a Fieri Treat2021-09-24