Diners, Drive-Ins and Dives · SEASON 37

Triple D Nation: Farm-to-Table Fresh

Episode 4 · 2020-10-23

★ 5.0
← Previous episode All seasons Next episode →
Diners, Drive-Ins and Dives poster
Season 37Episode 4★ 5.0/10
  • Documentary
  • Reality

Episode overview

On this trip, Guy Fieri is grabbin' straight from the garden. In Portland, Ore., he checks in on restaurant vets who closed down their original nose-to-tail eatery and opened a farm-to-table vegan joint. In Cleveland, a cafe is still sourcing local staples and making everything from scratch, and finally, a brunch spot in Virginia Beach, Va., literally bought the farm to grow their own ingredients for their take on potato pancakes.

22 minutes

Season 37 episodes

1. Triple D Nation: Finger Lickin' Chicken2020-10-02 2. Triple D Nation: From Pork to Po' Boys2020-10-09 3. From Vikings to Wings2020-10-16 4. Triple D Nation: Farm-to-Table Fresh2020-10-23 5. From Authentic to Inventive2020-10-30 6. Triple D Nation: Diners, Drive-Ins and Delis2020-11-06 7. Chicken and Briskets2020-11-13 8. Pierogis, Pork and Pizza2020-11-20 9. America's Favorites: Cross-Country Culinary Cred2020-11-27 10. America's Favorites: Fantastic Flavortown Finds2020-12-04 11. America's Favorites: Top-Notch Tastes2020-12-11 12. America's Favorites: Global Greats2020-12-18