Diners, Drive-Ins and Dives · SEASON 34
Savory with a Side of Sweet
Episode 10 · 2020-02-07

- Documentary
- Reality
Episode overview
Guy Fieri is jumping into some sweet and savory dishes. In Burlington, VT, a vegan joint is gettin' crazy with a coconut-banana French toast, and a gas station-turned-restaurant in Logan, UT, is flipping grilled cheese inside-out.
22 minutes
Season 34 episodes
1. Family Meals2019-12-06
2. Triple D Nation: Cultural Cookin'2019-12-13
3. Triple D Nation: Slurpin' Soup2019-12-20
4. Creative Creations2019-12-27
5. Off the Beaten Path2020-01-03
6. Triple D Nation: A Little Lighter2020-01-10
7. Meat Sampler2020-01-17
8. Triple D Nation: Meat Mashup2020-01-24
9. Smokin' Hot BBQ2020-01-31
10. Savory with a Side of Sweet2020-02-07
11. Triple D Nation: Layered, Stuffed and Stacked2020-02-14
12. Lots of Latin2020-02-21
13. Triple D Nation: Italian, Thai and Pie2020-02-28