Diners, Drive-Ins and Dives · SEASON 28
By Land and Sea
Episode 3 · 2018-01-26
- Documentary
- Reality
Episode overview
Grilled Cheese & Crab Cake Co. (Somers Point, N.J.) • Pinky's Westside Grill (Charlotte, N.C.) • Bizzarro Italian Cafe (Seattle, Wash.) • El Figaro (Old Havana, Cuba) • Northern Waters Smokehaus (Duluth, Minn.) • Darwell's Cafe (Long Beach, Miss.) From bison pastrami and smoked white fish in Duluth, Minnesota, to clam linguine and elk ravioli in Seattle, Guy Fieri dives into joints servin' up spectacular surf and tasty turf.
42 minutes
Season 28 episodes
1. Mom's Kitchen2017-12-17
2. Delicious Discoveries2018-01-19
3. By Land and Sea2018-01-26
4. Bird and Beef2018-02-02
5. All Kinds of Comfort2018-02-18
6. Pub Grub2018-02-23
7. Rollin' in the Dough2018-03-02
8. International Intrigue2018-03-09
9. West Coast Cookin'2018-03-16
10. Lights-Out Latin2018-03-30
11. Pizza, Pork and Peru2018-04-06
12. All-American All-Stars2018-04-13
13. Seafood and Savory2018-04-27
14. Grab and Grub2018-05-04
15. Primetime Pork2018-05-11
16. BBQ Bites and Southern Flavor2018-05-25
17. East Coast, West Coast2018-06-08
18. Italian, Hawaiian and More2018-06-29
19. Playin' Chicken2018-07-06
20. Triple D Nation: Poke, Pork, and Chicken Parm2018-07-13
21. Triple D Nation: Global Goodies2018-07-20
22. On the Hook and In the Bun2018-07-27
23. Fusion of Flavors2018-08-03
24. Tasty Traditions2018-08-10
25. Triple D Nation: For Everyone2018-08-17
26. Triple D Nation: Surf and Turf2018-08-24
27. Far East Flavorfest2018-08-31
28. Far East Flavorfest2018-08-31
29. Culinary Journey2018-09-07
30. Triple D Nation: Meat Lovers2018-09-14
