Cook's Country · SEASON 16

French-Inspired Dinner

Episode 14 · 2023-12-23

★ N/A
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Season 16Episode 14★ N/A/10

    Episode overview

    Christie Morrison makes host Julia Collin Davison Trout Amandine, and Toni Tipton-Martin discusses how Julia Child made French cuisine accessible in the United States. Tasting expert Jack Bishop takes a deep dive into freshwater fish, and equipment expert Adam Ried shares his top picks for bench scrapers. Ashley Moore makes host Bridget Lancaster elegant Lentilles du Puy with Spinach and Crème Fraîche.

    Season 16 episodes

    1. Texas Cookout2023-09-09 2. Fish Tacos and Fried Shrimp2023-09-16 3. Never Enough Citrus2023-09-23 4. Sisig and Wings2023-09-30 5. Hawaiian Melting Pot2023-10-07 6. Grilled Lamb and Cheesecake2023-10-14 7. Puerto Rican Classics2023-10-21 8. A Love Letter to the South2023-10-28 9. Biscuits and Chicken2023-11-04 10. Jamaican Feast2023-11-11 11. New Mexican Bounty2023-11-18 12. Mediterranean Meze2023-12-09 13. The Best Diner Food2023-12-16 14. French-Inspired Dinner2023-12-23 15. Sausages and Salad2023-12-30