Trails to Oishii Tokyo · SEASON 8
Onion
Episode 10 · 2026-06-17

- Documentary
Episode overview
Introducing "New onions," in season in spring, and other onions on Awaji Island, one of the nation's leading production regions. Discover the appeal of Japan's onions from sweets to French cuisine.
28 minutes
Season 8 episodes
1. Sanma2026-01-07
2. Wagyu2026-01-28
3. Hakusai2026-03-04
4. Japanese Yams2026-03-11
5. Cod2026-04-08
6. Japanese Oils2026-04-15
7. Wakame2026-05-06
8. Red Sea Bream2026-05-13
9. Peas2026-06-10
10. Onion2026-06-17
11. Loquat2026-07-08
12. Kibinago2026-07-15
13. Japanese Frozen Foods2026-08-08
14. Bell Pepper2026-08-12
15. Sea Urchin2026-08-26