Japanology Plus · SEASON 6
Tokyo: Water
Episode 17 · 2019-07-30
- Documentary
- Talk
Episode overview
Tokyo was once known as the "city of water," but many of its rivers and waterways are now hidden from view. This time on Japanology Plus, we look at water in Japan's capital from various angles. Master brewer Shunichi Saito explains how tap water is used to make excellent sake. Tour guide Masahiro Inagaki takes us on a river cruise. And pleasure boat operator Ken Ito explains how land reclamation changed the face of water-based industries in the Tokyo Bay.
28 minutes
Season 6 episodes
1. Roof Tilers2019-01-08
2. Japanophiles: Thomas Bertrand2019-01-29
3. Hidden Christians: Part 12019-02-19
4. Hidden Christians: Part 22019-02-26
5. Wood: Culture2019-03-05
6. Wood: Carpentry2019-03-12
7. Japanophiles: Oussouby Sacko2019-03-19
8. Meat2019-03-26
9. Popular Theater2019-04-02
10. Oni: Japanese Ogres2019-04-16
11. Japanese Dog Breeds2019-04-30
12. Japanophiles: Peter MacMillan2019-05-21
13. Konamon: Flour-based Cuisine2019-06-11
14. Frozen Food2019-06-25
15. Slippers2019-07-09
16. Japanophiles: Ondrej Hybl2019-07-23
17. Tokyo: Water2019-07-30
18. Tokyo: Backstreets and Alleys2019-08-06
19. Mechanical Dolls2019-08-27
20. Swords2019-09-10
21. Bathrooms2019-10-01
22. Japanophiles: David Atkinson2019-10-08
23. Monkeys2019-10-15
24. Banknotes2019-11-05
25. Plasterwork2019-11-12
26. Japanophiles: Wolfgang Loeger2019-11-19
27. Insects2019-12-03
28. Donburi: Rice Bowls2019-12-10
