The Kitchen · SEASON 32
What We Ate on Summer Vacation
Episode 3 · 2022-08-20
- Reality
- Family
- Talk
- Drama
Episode overview
The Kitchen hosts send taste buds on summer vacation with their favorite dishes! Geoffrey Zakarian makes a buttery Connecticut Lobster Roll to start. Jeff Mauro heads to the Caribbean with his Jerk Pan Jerk Chicken, and Chef Kathy Fang stops by to chat about her new show. Sunny Anderson prepares a refreshing "Tropical" Tuna Ceviche, Alex Guarnaschelli puts her spin on Charred Peppers and Sausage Hero Sandwiches, and Katie Lee Biegel makes cool and creamy Hawaiian Shaved Ice. Plus, the hosts play a vacation edition of Try or Deny.
42 minutes
Season 32 episodes
1. Summer Recipe Swap2022-08-06
2. Craveable and Colorful Creations2022-08-13
3. What We Ate on Summer Vacation2022-08-20
4. Cool for the Summer2022-08-27
5. Cookout Combos2022-09-03
6. The Kitchen's Hack Attack2022-09-10
7. #GameDayGoals2022-09-17
8. Red Sauce Recipes2022-10-01
9. The Kitchen's Super Savers2022-10-08
10. Treat Yourself!2022-10-15
11. Dining Through the Decades2022-10-22
12. Ultimate Autumn Menu2022-10-29
13. Power Lunches2022-11-05
14. Early Bird!2022-11-12
15. Turkey Day Road Trip2022-11-19
16. Chips and Dips and Sips2022-11-26
17. Festive Flashbacks2022-12-03
18. Weekend Winners2022-12-10
19. The Kitchen's Brunch in Bed2022-12-31
20. Fresh Takes2023-01-07
21. Dinner Party on a Dime2023-01-14
