The Kitchen · SEASON 13

Spring Feast

Episode 1 · 2017-04-08

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Episode overview

Marcela Valladolid cooks up a savoury spring roasted rack of lamb; tips for decorating Easter eggs; food inspired bouquets; carrot cake trifle made from shop bought cake mix; Chef James Briscione tosses together a spring vegetable salad.

60 minutes

Season 13 episodes

1. Spring Feast2017-04-08 2. Spring Chicken2017-04-15 3. Hit Re-Fresh2017-04-22 4. What's Hot Right Now2017-04-29 5. Celebrate Good Times2017-05-06 6. Toast to Mom2017-05-13 7. Fresh New Flavors2017-05-20 8. Get Your Grill On2017-05-27 9. Serve Up Some Summer2017-06-03 10. Summer Sides2017-06-10 11. Throw A Party For Your Pop2017-06-17 12. All Deck'd Out2017-06-24 13. Patriotic Party2017-07-01