Pati's Mexican Table · SEASON 7
Los Cabos by Land & Sea
Episode 10 · 2018-11-10

- Reality
Episode overview
Pati sets out on the Sea of Cortez in search of the freshest, tastiest seafood Los Cabos has to offer. Along with Chef Guillermo Gomez of Cabo’s luxurious Esperanza hotel, Pati reels in a fresh catch and heads back to the shore. Pati grills up her catch-of-the-day beachside with Chef Guillermo, as they discuss the evolution of Cabo San Lucas from small fishing village to vacation destination.
Season 7 episodes
1. Tijuana’s Culinary Revolution2018-09-08
2. Tijuana: Stories from the Border2018-09-15
3. Ensenada’s Epic Seafood2018-09-22
4. Baja Breakfast2018-09-29
5. Mexican Wine Country2018-10-06
6. Baja’s Hidden Gem2018-10-13
7. La Paz: The Heart of Baja Sur2018-10-20
8. Road Trippin’ with Javier Plascencia2018-10-27
9. The Godmother of Cabo Cuisine2018-11-03
10. Los Cabos by Land & Sea2018-11-10
11. New York2018-11-17
12. Photographic Food Memories2018-11-24
13. Mex’d Up American Regional Favorites2018-12-01