Pati's Mexican Table · SEASON 1
Foods of the Revolution
Episode 2 · 2011-04-09

- Reality
Episode overview
If you’re fighting a war, how do you cook food on the run? What sort of meals can you make around ranches, porches, and rustic bonfires? What might Pancho Villa or Emiliano Zapata have eaten? This episode looks at the culinary legacy of the Mexican Revolution.
Season 1 episodes
1. Quesadillas2011-04-02
2. Foods of the Revolution2011-04-09
3. Avocado2011-04-16
4. Tomatillos2011-04-23
5. Convent Food2011-04-30
6. Hisbiscus Flowers or Jamaica2011-05-07
7. Mexican Picnic2011-05-14
8. Mexican Brunch2011-05-21
9. Chorizo2011-05-28
10. Cinnamon2011-06-04
11. Middle Eastern Influences2011-06-11
12. Vanilla2011-06-18
13. Wrapped Treats2011-06-25