Tripe Stew and Ham-Katsu of Utsunomiya City, Tochigi Prefecture

1. Hirekatsu Meal and Seafood Cream Croquettes of Miyamaedaira, Kawasaki City, Kanagawa Prefecture2021-07-09 2. Braised Kinmedai and Goro's Original Parfait of Ninomiya, Naka District, Kanagawa Prefecture2021-07-16 3. Moussaka and Dolmades in Higashi-Azabu, Minato Ward, Tokyo2021-07-23 4. Eel Kabayaki Fried Rice with Spicy Oyster and Leeks of Shinmachi, Fuchu City, Tokyo2021-07-30 5. Beef Yakishabu and Pork Yakishabu of Usami, Ito, Shizuoka Prefecture2021-08-06 6. Meat and Eggplant Stir-Fried in Soy Sauce and Chicken Karaage of Minami-Nagasaki, Toshima Ward, Tokyo2021-08-13 7. Guizhou Home-style Twice-cooked Meat and Natto Hot Pot of Shin-Koiwa, Katsushika Ward, Tokyo2021-08-20 8. Omusubi and Sweetfish Shioyaki of Takasaki City, Gunma Prefecture2021-08-27 9. Drive-In Yakiniku Set Meal of Mogimachi, Koriyama City, Fukushima Prefecture2021-09-03 10. Tripe Stew and Ham-Katsu of Utsunomiya City, Tochigi Prefecture2021-09-10 11. Salt Boiled Mutton and Lamb Zhajiangmian of Sugamo, Toshima Ward, Tokyo2021-09-17 12. Cheese Hamburger Steak and Beef Tenderloin Shogayaki of Isezaki-Chojamachi, Kanagawa Prefecture2021-09-24