Tonchan and Keichan of Gero City, Gifu Prefecture

1. Stir-fried Beef Stamina and Negitama of Hashimoto, Sagamihara City, Kanagawa Prefecture2022-10-07 2. Rendang and Nasi Goreng of Shirokanedai, Minato Ward, Tokyo2022-10-14 3. Sautéed Sea Bream with Aurora Sauce and Tuna Yukhoe Bowl of Sakuragicho, Yokohama City, Kanagawa Prefecture2022-10-21 4. Turban Shells and Mushroom Provence-Style and Beef Tongue Stew Omurice of Oizumi Gakuen, Nerima Ward, Tokyo2022-10-28 5. Negi-Liver Stir-Fry and Chicken Skin Gyoza of Washinoya, Kashiwa City, Chiba Prefecture2022-11-04 6. Tonchan and Keichan of Gero City, Gifu Prefecture2022-11-11 7. Fu-Chanpuru and Tomato Curry Tsukesoba of Sasazuka, Shibuya Ward, Tokyo2022-11-18 8. Crab Mask Oden and Seafood Bowl of Toyama City, Toyama Prefecture2022-11-25 9. Sweet and Sour Pork and Jamja Noodles of Nippori, Arakawa Ward, Tokyo2022-12-02 10. Pork Steamed Rice Rolls and Wonton Noodles of Nakahara Ward, Kawasaki City, Kanagawa Prefecture2022-12-09 11. Salt-Wasabi Pork Rosu Saute of Asahi City, Chiba Prefecture2022-12-16 12. Italian Restaurant Meatloaf of Kojimachi, Chiyoda Ward, Tokyo2022-12-23