Solitary Gourmet · SEASON 1
Hitori Yakiniku (Grilled Meat For One) of Hatcho-nawate, Kawasaki City, Kanagawa Prefecture
Episode 8 · 2012-02-22
- Drama
Episode overview
After seeing off a client/friend at the airport, Inogashira-san passes through the Keihin Industrial Zone. Before embarking on a long drive back home, he stops and idly watches the view of steel infrastructure frameworks of the zone's steel mills and oil refineries from a distance. He is hypnotized and impressed by their immense size, towering smokestacks and complex design. And yet, it also somehow, reminds him of... well, food, most particularly, yakiniku. He goes in search of a yakiniku eatery in Hatcho-nawate, Kawasaki and settles for "Tsuruya" which offers solitary dining for individual customers. It's perfect for a ravenous lone wolf like Inogashira-san!
24 minutes
Season 1 episodes
1. Yakitori and Yaki Meshi of Monzen-Nakacho, Koto Ward2012-01-04
2. Boiled Fish Set of Komagome, Toshima Ward2012-01-11
3. Dan Dan Noodles Without Soup of Ikebukuro, Toshima Ward2012-01-18
4. Shizuoka Oden of Urayasu, Chiba Prefecture2012-01-25
5. Oyako-Don and Yaki-Udon of Eifuku, Suginami Ward2012-02-01
6. Grilled Garlic Porkloin of Saginomiya, Nakano Ward2012-02-08
7. A Cafe's Neapolitan Pasta in Kichijoji, Musashino City2012-02-15
8. Hitori Yakiniku (Grilled Meat For One) of Hatcho-nawate, Kawasaki City, Kanagawa Prefecture2012-02-22
9. Hiroshima-Style Okonomi-yaki of Shimokitazawa, Setagaya Ward2012-02-29
10. Ginger Pork Rice Bowl with Fried Egg of Higashi-Nagasaki, Toshima Ward2012-03-07
11. Extra Spicy Curry Rice at a Nomiya (Tavern) in Nezu, Bunkyo Ward2012-03-14
12. Okinawa Soki-Soba and Agu Pork Broiled in Natural Salt of Nakameguro, Meguro Ward2012-03-21
