Grise med Price

• Documentary
• Talk

Episode overview

Then there is pig on the fork! The Price brothers literally run with the pig when they e.g. puts a rotating spit into a homemade Italian pork roll roast. There will now also be time for other pig tricks, such as the German national dish Eisbein mit Sauerkraut and a new interpretation of the classic, cutlets in a dish. The piggery will almost never end, and it's just that big brother James' unusually loving relationship with Denmark's national animal gets in the way of a successful day in the kitchen.

28 minutes