Diners, Drive-Ins and Dives · SEASON 5

BBQ & More

Episode 10 · 2009-02-09

★ 5.0
Diners, Drive-Ins and Dives poster
Season 5Episode 10★ 5.0/10
  • Documentary
  • Reality

Episode overview

Green Mesquite (Austin, Tex.) • Gorilla Barbeque (Pacifica, Calif.) • Wilson's Holy Smoke BBQ (Fairfield, Conn.) Guy Fieri heads all over the country for barbeque; In Austin, green mesquite smoked classics. In Northern California, a railroad car turned barbeque shack making Philly Cheese Steaks. And in Connecticut, a regional celebration of barbeque.

22 minutes

Season 5 episodes