Diners, Drive-Ins and Dives · SEASON 24
Smoked, Grilled and Fried
Episode 10 · 2016-05-27
- Documentary
- Reality
Episode overview
This trip, Guy Fieri's diggin' into all kinds of meat: out of the smoker, on the grill, and into the fryer. In Miami, a legit charcuterie dishing up wild boar sausage and house-cured bacon, where he's joined by former Major Leaguer Charles Johnson. In Modesto, Calif., a funky joint making monster tacos and a sweet and savory waffle. And in Stockton, Calif., an ex-NFL player slingin' wings that score with the sauce.
22 minutes
Season 24 episodes
1. All Kinds of Meat2016-01-01
2. Family Legacies2016-01-15
3. Between the Bread2016-01-22
4. Smoke and Seafood2016-03-11
5. International Appeal2016-03-25
6. Tacos, Turtles and Tri-Tip2016-04-08
7. Succulent Sandwiches2016-04-15
8. Hot Meat and Cool Veg2016-04-22
9. South Beach Sizzle2016-05-06
10. Smoked, Grilled and Fried2016-05-27
11. Cruisin' in Cuba2016-06-03
12. Havana Hot Spots2016-06-10
13. Great Gear2016-06-17
