Diners, Drive-Ins and Dives · SEASON 23

From Biscuits to Brisket

Episode 4 · 2015-08-07

★ 5.0
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Season 23Episode 4★ 5.0/10
  • Documentary
  • Reality

Episode overview

This trip, Guy Fieri's digging in to stick-to-your-ribs comfort food. In Atlanta, the down-home joint cooking up righteous chicken and biscuits and house-cured lox, where he's joined by former NFL player Jamal Lewis. Across town, the twin-brother team firing up Southern grub like brisket burger and chicken-fried ribs, where he meets up with TV host Rutledge Wood. And in Fort Collins, Colo., the funky cafe serving up vegetarian specialties like tomatillo and chickpea pizza and a savory cauliflower steak.

22 minutes

Season 23 episodes

1. A Bowlful of Soul2015-07-17 2. Taste of Asia2015-07-24 3. Tri-Continent Cuisine2015-07-31 4. From Biscuits to Brisket2015-08-07 5. Homeland Favorites2015-08-28 6. Name That Kitchen2015-09-11 7. Beef It Up2015-09-18 8. By Hand and by Fork2015-09-25 9. Finger Lickin' Food2015-10-09 10. Bite of Britain2015-10-16 11. Piggin' Out2015-11-06 12. Ultimate Turkey Fest2015-11-19 13. Isle-talian2015-12-04 14. Holiday Hoopla2015-12-11 15. East-West Flavorfest2015-12-18