Great British Menu · SEASON 12
Central Main
Episode 33 · 2017-06-14
- Reality
Episode overview
Ryan Simpson hopes to elevate a ploughman's lunch into a gourmet affair, Pip Lacey pays tribute to an unusual Wimbledon icon, while Nick Deverell-Smith looks to celebrate a meat which he thinks is underused - venison.
28 minutes
Season 12 episodes
1. London and South East Starter2017-05-02
2. London and South East Fish2017-05-02
3. London and South East Main2017-05-03
4. London and South East Dessert2017-05-04
5. London and South East Judging2017-05-05
6. South West Starter2017-05-08
7. South West Fish2017-05-09
8. South West Main2017-05-10
9. South West Dessert2017-05-11
10. South West Judging2017-05-12
11. North West Starter2017-05-15
12. North West Fish2017-05-16
13. North West Main2017-05-17
14. North West Dessert2017-05-18
15. North West Judging2017-05-19
16. North East Starter2017-05-22
17. North East Fish2017-05-23
18. North East Main2017-05-24
19. North East Dessert2017-05-25
20. North East Judging2017-05-26
21. Scotland Starter2017-05-29
22. Scotland Fish2017-05-30
23. Scotland Main2017-05-31
24. Scotland Dessert2017-06-01
25. Scotland Judging2017-06-02
26. Wales Starter2017-06-05
27. Wales Fish2017-06-06
28. Wales Main2017-06-07
29. Wales Dessert2017-06-08
30. Wales Judging2017-06-09
31. Central Starter2017-06-12
32. Central Fish2017-06-13
33. Central Main2017-06-14
34. Central Dessert2017-06-15
35. Central Judging2017-06-16
36. Northern Ireland Starter2017-06-19
37. Northern Ireland Fish2017-06-20
38. Northern Ireland Main2017-06-21
39. Northern Ireland Dessert2017-06-22
40. Northern Ireland Judging2017-06-23
41. Final Starter2017-06-26
42. Final Fish2017-06-27
43. Final Main2017-06-28
44. Final Dessert2017-06-29
45. Banquet2017-06-30
