K-foodie meets J-foodie · SEASON 2

Wild Instincts, Native Chicken Charcoal

Episode 1 · 2025-05-22

★ 6.0
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Season 2Episode 1★ 6.0/10
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Episode overview

The prelude is over, and the taste-off begins! Matsushige deals the first blow with charcoal-grilled chicken. The mood is right, but what about taste?

23 minutes

Season 2 episodes

1. Wild Instincts, Native Chicken Charcoal2025-05-22 2. Duck Rebellion: Charcoal-Grilled Duck2025-05-29 3. Tonkotsu ramen with a deep, savory pork smell2025-06-05 4. Sundae Gukbap by the Minister of Gukbap2025-06-12 5. Six Decades of Tradition and Taste: Korean-Style Chinese Cuisine2025-06-19 6. Matzzigae’s All-Time Favorite Yakisoba2025-06-26 7. Go to the Han River, get your ramen on2025-07-03 8. The most expensive Mont Blanc in Kyoto2025-07-10 9. Double Hit Live Squid2025-07-17 10. Three-course octopus set menu2025-07-24 11. Father's Unagi Restaurant2025-07-31 12. Korea's Soul Food, Classic Whole Chicken2025-08-07